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Cooking : Culinary Arts


1 - 17 of 17 entries.

  • Culinary Arts Museum at Johnson & Wales University
    A teaching museum that preserves & interprets culinary & hospitality heritage to encourage academic success & public enjoyment.
  • American Culinary Federation
    ACF promotes the professional image of current & future chefs & pastry chefs through educational resources, certification, apprenticeship & programmatic accreditation.
    a community of chefs & home cooks offering cooking forums, cookware & cookbook reviews, recipes & food photography.
  • Cookly
    Service which enables people to book hundreds of authentic online cooking classes to experience food cultures from around the world. Benjamin Ozsanay founded the company in 2015.
  • Culinary Historians of Chicago
    Organization which studies the history of food & drink in human cultures. They procure, prepare & serve food which has cultural, sociological, geographical, financial & political influences.
    Publishes detailed information on becoming a chef and on specific culinary schools & programs found in the United States & around the world.
  • Escoffier Online Culinary Academy
    A world-class online culinary school. They offer competency-based training in the culinary arts, pastry arts and hospitality, all in a convenient web-based format.
  • Great Chefs
    Online archive of cooking technique videos from classically-trained chefs, together with their biographies, and their signature Video-On-Demand cooking techniques, dishes & recipes.
  • Institute of Culinary Education
    New York City educational institution founded in 1975 which helps students interested in a career in the food & hospitality industry learn how to launch a creative, fulfilling career.
  • International Culinary Center
    Culinary school founded in 1984 which specializes in professional culinary, pastry & sommelier training. They have campuses in New York City & Campbell, California.
  • James Beard Foundation
    Organization which celebrates, nurtures & honors chefs & other leaders making America's food culture more delicious, diverse & sustainable for everyone.
  • Le Cordon Bleu
    Well-known gastronomy, hospitality & management school founded in 1895 which operates across Europe, Asia, Oceania & the Americas.
  • PlantLab
    Dutch multinational culinary arts institution which provides online & in-person 100% plant-based culinary training programs featuring raw cuisine, cooked cuisine, culinary nutrition, sports nutrition & food photography.
  • Smart Kitchen
    Self-paced online cooking school offering home cooks hundreds of video courses to build a strong foundation, cultivate their skills & perfect their techniques.
  • The Chef & The Dish
    Company featuring chefs from Italy, Thailand, Spain, Japan which offer private cooking classes online. Jenn Nicken founded the company in 2015.
  • The Cooking School
    Website offering people passionate about the culinary arts career & educational advice.
  • The Culinary Institute of America
    Official website of the CIA culinary school. Learn about their bachelor's degrees, associate programs, financial aid, admissions, campus life & more.

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Last Updated: 21-Apr-2020